Culinary Leader Accelerated Leadership Program

Lead culinary teams at LOCAL Public Eatery while developing people, leadership, culinary, and sales-building skills through an accelerated program.
As a Culinary Leader, you will shape business success by delivering experiences and value for guests, communities, and Partners. The program develops operational understanding and leadership capabilities while supporting your growth through training and education. You will help build a dynamic team and influence business direction.
Key Responsibilities:

Attract, retain, and mentor a dynamic culinary team
Develop people and leadership skills through Operations
Deliver overall experience and value for the community
Help shape business direction and growth
Build connections and strengthen team relationships
Requirements:

Demonstrated team leadership ability
Interest in developing culinary and sales-building skills
Ability to bring out the best in others
Networking and relationship-building ability
Continuous interest in growth and learning
Build your leadership path through culinary operations, team mentoring, and business development at LOCAL Public Eatery.

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