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Job opportunity

Restaurant manager

EDO JAPAN

Siksika, Alberta
OVERVIEW

LANGUAGES

English
EDUCATION

Secondary (high) school graduation certificate
EXPERIENCE

1 year to less than 2 years
ON SITE

Work must be completed at the physical location. There is no option to work remotely.
RESPONSIBILITIES

TASKS

Plan and organize daily operations
Train staff
Determine type of services to be offered and implement operational procedures
Organize and maintain inventory
Negotiate arrangements with suppliers for food and other supplies
Negotiate with clients for catering or use of facilities
Address customers' complaints or concerns
Provide customer service
SUPERVISION

3-4 people
ADDITIONAL INFORMATION

WORK CONDITIONS AND PHYSICAL CAPABILITIES

Repetitive tasks
Attention to detail
PERSONAL SUITABILITY

Excellent oral communication
Flexibility
Organized
Reliability
Team player

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