Prepare and serve meals as a Food Service Worker I with The Salvation Army, supporting dietary instructions, nourishment delivery, and kitchen cleanliness.
Reporting to the Manager, Support Services, this position performs meal service, food preparation, dishwashing, and area cleaning. You will prepare beverages, sandwiches, salads, vegetables, and fruit while supporting dining room service. The work also includes handling supplies, meal wagons, catering duties, and related tasks.
Key Responsibilities:

Set tables and prepare dining rooms for food service
Serve meals and trays according to dietary instructions
Prepare beverages, sandwiches, salads, vegetables, and fruit
Wash dishes, trays, pots, pans, and utensils
Clean food service areas and restock dietary supplies
Requirements:

Grade 10 or equivalent education, training, and experience
Food Safe Level I
Ability to communicate effectively verbally and in writing
Ability to organize work and operate related equipment
Physical ability to perform position duties
Support The Salvation Army through dependable meal preparation, dietary service, food handling, dishwashing, and kitchen maintenance.

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