Registered Dietitian work centers on nutrition assessment and care planning for nursing home residents. This casual, relief, seasonal position includes varied facility-based scheduling.
The Salvation Army seeks a nutrition care professional to assess nutrition-related issues and manage food and nutrition systems. You will develop nutrition programs, revise cyclical menus, and provide guidance to residents and staff. The position supports normal and therapeutic diets through interdisciplinary practice.
Key Responsibilities:

Evaluate residents’ nutritional status and nutrition-related needs
Develop and evaluate nutrition programs and services
Manage nursing home food service systems
Revise menus for nutritional and dietary requirements
Provide nutrition education, guidance, and consultation
Requirements:

Nutrition care certificate, courses, or specialized certification
Two years’ related nutrition care experience required
Membership with New Brunswick Association of Dieticians
Current First Aid and CPR certification
Ability to complete screening and background checks
Apply nutrition assessment, therapeutic diet planning, and resident-centered care within The Salvation Army’s nursing home services.

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Registered Dietitian Nutrition Care