Lead hospitality design execution with Earls Kitchen + Bar in Vancouver, using team leadership and project oversight across new stores. This hands-on role requires AutoCAD, SketchUp, and strategic design judgment.
As Manager, New Store Design, you will lead designers delivering Earls projects from concept through construction. You will guide technical and creative work, uphold brand standards, and coordinate with Kitchen + Bar, Construction, and Facilities. The role includes project, schedule, resource, and quality oversight.
Key Responsibilities:

Lead, mentor, and develop a team of designers
Oversee projects, timelines, scope, budgets, and design intent
Guide execution from concept through construction
Conduct design reviews and uphold brand standards
Coordinate processes with cross-functional project partners
Requirements:

Eight-plus years in interior design
Two-plus years as a Senior Designer
Hospitality, retail, or multi-unit environment experience
CIDA-accredited interior design diploma or bachelor's degree
Proficiency in AutoCAD, SketchUp, Enscape, and Photoshop
Bring senior hospitality design leadership, technical proficiency, and project coordination expertise to Earls new store development.

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Senior Hospitality Interior Design Manager