Job opportunity
Dietary Aide Food Services Arborg
Interlake-Eastern Regional Health Authority
Support food preparation and service as a Dietary Aide in Arborg, working days, evenings, and weekends at Arborg and District Health Centre. Customer service and sanitation are central to this position.
The Interlake-Eastern Regional Health Authority seeks a Dietary Aide for Food Services. Under direction from the Manager, Support Services and Cook, you will serve patients, residents, staff, volunteers, visitors, and community programs. The work includes Meals on Wheels, Supportive Housing, Adult Day, and catering service while following health regulations, policies, procedures, and safety standards.
Key Responsibilities:
Prepare and serve food to patients and residents
Provide food service for staff, volunteers, and visitors
Support Meals on Wheels and Supportive Housing services
Serve Adult Day participants and catering functions
Maintain sanitation, safety, and health regulation standards
Requirements:
Minimum Grade 10 education
Valid Food Handlers Certificate within six months
Knowledge of therapeutic diets and texture modification
Health care or commercial food service experience
Effective interpersonal, communication, and equipment operation skills
Bring food service, therapeutic diet knowledge, sanitation awareness, and courteous customer service to Interlake-Eastern Regional Health Authority.
#J-18808-Ljbffr
Apply on source site The Interlake-Eastern Regional Health Authority seeks a Dietary Aide for Food Services. Under direction from the Manager, Support Services and Cook, you will serve patients, residents, staff, volunteers, visitors, and community programs. The work includes Meals on Wheels, Supportive Housing, Adult Day, and catering service while following health regulations, policies, procedures, and safety standards.
Key Responsibilities:
Prepare and serve food to patients and residents
Provide food service for staff, volunteers, and visitors
Support Meals on Wheels and Supportive Housing services
Serve Adult Day participants and catering functions
Maintain sanitation, safety, and health regulation standards
Requirements:
Minimum Grade 10 education
Valid Food Handlers Certificate within six months
Knowledge of therapeutic diets and texture modification
Health care or commercial food service experience
Effective interpersonal, communication, and equipment operation skills
Bring food service, therapeutic diet knowledge, sanitation awareness, and courteous customer service to Interlake-Eastern Regional Health Authority.
#J-18808-Ljbffr