A healthcare facility in Simcoe County is looking for a Cook to prepare, cook, and deliver food for residents, staff, and guests. The ideal candidate will have experience in large-quantity food preparation, ideally in a healthcare setting, and knowledge of therapeutic diets. A Red Seal Chef Certification is considered an asset. This role emphasizes food safety practices and menu adaptation for dietary needs, ensuring quality nutrition for residents.
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Therapeutic Diets Cook - Fresh, Safe, Large-Volume Prep