A local restaurant in North Vancouver is seeking a full-time Restaurant Manager to oversee daily operations and staff performance. The ideal candidate will have 2–3 years of experience in the food service sector and the ability to manage customer service standards and operational procedures. This permanent role offers a wage of $32.00 to $38.00/hour depending on experience, with 4% vacation pay included.
#J-18808-Ljbffr

Restaurant Manager — Lead Sushi Team & Service