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Job opportunity

Prep cook

Sumaq Iraqi Charcoal Grill

Mississauga, Ontario
Responsibilities

Quick at vegetables

experienced in busy Kitchen Enviornments

Keeping the kitchen clean and orderly

Ensuring all ingredients are in stock for the Chef to complete their menu

Washing cutlery and dishes

Parboiling foods, allowing the Chef to prepare the menu more efficiently

Seasoning and preparing the necessary ingredients for cooking

Preparing some dishes such as salads or other less complex menu items

Setting out all the Chef’s ingredients before each shift and refill as necessary

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