Position

Head chef
Education

Secondary (high) school graduation certificate
Experience

5 years or more
Work setting

Restaurant
Ranks of chefs

Head chef
Cuisine specialties

Japanese cuisine
Food specialties

Fish and seafood
Meat, poultry and game
Stocks, soups and sauces
Vegetables, fruits, nuts and mushrooms
Work conditions and physical capabilities

Fast-paced environment
Attention to detail
Personal suitability

Leadership
Initiative
Employment terms

Evening, Shift
Weekend
Location

4018 Cambie St. Vancouver , BC V5Z 2X8
Work location On site
Salary

$ 39.00 HOUR hourly / 30 to 40 hours per week
Terms of employment

Permanent employment Full time
Availability

Starts as soon as possible
Vacancies

1 vacancy
Who can apply for this job?

You can apply if you are:
a Canadian citizen
a permanent resident of Canada
a temporary resident of Canada with a valid work permit
Do not apply if you are not authorized to work in Canada . The employer will not respond to your application.
Advertised until

2026-09-10

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head chef