Red Deer Resort & Casino is seeking a Banquet Cook to join our culinary team, offering both part-time and full-time opportunities in a fast-paced hotel setting. You will prepare and plate banquets, buffets, and events, ensuring high-quality, creative presentations while adhering to food safety standards and event specifications.
Hours vary including mornings, evenings and weekends, and applicants must be flexible to cover events.

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Banquet Cook - Live Stations & Large-Event Expert