Job opportunity
Kitchen Manager: Lead Culinary Team & Drive Quality
Service-Inspired-Restaurants
Service Inspired Restaurants is seeking a Kitchen Manager to lead our kitchen team, ensuring top food quality, consistency, and efficient production. You will manage production goals, control inventory, waste, and labor costs, and order supplies while fostering teamwork and upholding our values.
You have 3-5 years of restaurant management experience with leadership skills and a focus on culinary excellence. Diversity & Inclusion: we promote fair hiring and an accessible workplace.
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Apply on source site You have 3-5 years of restaurant management experience with leadership skills and a focus on culinary excellence. Diversity & Inclusion: we promote fair hiring and an accessible workplace.
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