Job opportunity
supervisor, food and beverage processing
Hon's Wun-Tun House (2011) Ltd.
Secondary (high) school graduation certificate
Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
Noisy
Responsibilities
Tasks
Minimize hazards at all stages of the food production process
Train staff/workers in job duties, safety procedures and company policies
Recommend personnel actions such as hiring and promotions
Prepare production and other reports
Recommend measures to improve productivity and product quality
Supervise, co-ordinate and schedule (and possibly review) activities of workers
Establish methods to meet work schedules and co-ordinate work activities with other work units
Requisition or order materials, equipment and supplies
Supervision
Process control and machine operators, food and beverage processing
50-100 people
Credentials
Occupational Health and Safety Certificate
Experience and specialization
Area of work experience
Quality assurance or control
Regulations knowledge
Canadian Food Inspection Agency (CFIA) regulations
Good Manufacturing Practices (GMP)
Additional information
Work conditions and physical capabilities
Fast-paced environment
Attention to detail
Work under pressure
Personal suitability
Excellent oral communication
Judgement
Team player
Reliability
Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for newcomers and refugees
Participates in a government or community program or initiative that supports newcomers and/or refugees
Support for youths
Provides awareness training to employees to create a welcoming work environment for youth
Support for Indigenous people
Participates in a government or community program or initiative that supports Indigenous people
Supports for visible minorities
Participates in a government or community program or initiative that supports members of visible minorities
#J-18808-Ljbffr
Apply on source site Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
Noisy
Responsibilities
Tasks
Minimize hazards at all stages of the food production process
Train staff/workers in job duties, safety procedures and company policies
Recommend personnel actions such as hiring and promotions
Prepare production and other reports
Recommend measures to improve productivity and product quality
Supervise, co-ordinate and schedule (and possibly review) activities of workers
Establish methods to meet work schedules and co-ordinate work activities with other work units
Requisition or order materials, equipment and supplies
Supervision
Process control and machine operators, food and beverage processing
50-100 people
Credentials
Occupational Health and Safety Certificate
Experience and specialization
Area of work experience
Quality assurance or control
Regulations knowledge
Canadian Food Inspection Agency (CFIA) regulations
Good Manufacturing Practices (GMP)
Additional information
Work conditions and physical capabilities
Fast-paced environment
Attention to detail
Work under pressure
Personal suitability
Excellent oral communication
Judgement
Team player
Reliability
Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for newcomers and refugees
Participates in a government or community program or initiative that supports newcomers and/or refugees
Support for youths
Provides awareness training to employees to create a welcoming work environment for youth
Support for Indigenous people
Participates in a government or community program or initiative that supports Indigenous people
Supports for visible minorities
Participates in a government or community program or initiative that supports members of visible minorities
#J-18808-Ljbffr