Job opportunity
Food Service Supervisor with Quality Focus
First Nations Jobs Online
Elevate food service standards as a Food Service Supervisor. Oversee meal preparation, supervise staff, and ensure quality service in a fast-paced environment at our physical location.
We are hiring for two Food Service Supervisors to coordinate activities and establish work schedules for a team of 3-4. This role requires 1-2 years of experience, strong interpersonal skills, and a commitment to customer satisfaction. Your focus will be maintaining quality control while efficiently managing staff and resources.
Key Responsibilities:
• Establish methods to meet work schedules
• Supervise and coordinate food preparation activities
• Estimate ingredients and supplies for meal service
• Ensure adherence to quality control standards
• Address customer complaints and concerns
Requirements:
• Secondary school graduation certificate
• 1 year to less than 2 years experience
• Strong client focus and communication skills
• Ability to work under pressure
• Must be authorized to work in Canada
Lead your team to deliver exceptional food service and maintain high standards for customer satisfaction.
#J-18808-Ljbffr
Apply on source site We are hiring for two Food Service Supervisors to coordinate activities and establish work schedules for a team of 3-4. This role requires 1-2 years of experience, strong interpersonal skills, and a commitment to customer satisfaction. Your focus will be maintaining quality control while efficiently managing staff and resources.
Key Responsibilities:
• Establish methods to meet work schedules
• Supervise and coordinate food preparation activities
• Estimate ingredients and supplies for meal service
• Ensure adherence to quality control standards
• Address customer complaints and concerns
Requirements:
• Secondary school graduation certificate
• 1 year to less than 2 years experience
• Strong client focus and communication skills
• Ability to work under pressure
• Must be authorized to work in Canada
Lead your team to deliver exceptional food service and maintain high standards for customer satisfaction.
#J-18808-Ljbffr