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Job opportunity

Assistant Banquets Catering Manager

Compass Group Canada

Winnipeg, Manitoba
Lead banquet operations at Assiniboine Park through event execution, staff supervision, and safe food handling. Support profitable catering while delivering exceptional guest experiences.
Park Hospitality seeks an Assistant Manager, Banquets & Catering, with hospitality supervision experience. You will manage banquet services, coordinate client events, maintain inventory, and support financial controls. The position combines operational leadership with employee training and development.
Key Responsibilities:

Manage banquet operations and maintain profitable service standards
Coordinate event details and communicate with stakeholders
Supervise, schedule, train, and develop banquet employees
Maintain inventory, supplies, cleanliness, and food safety
Monitor budgets, reporting, expenditures, and departmental revenue
Requirements:

Minimum eight years combined hospitality experience
Three to five years in a supervisory role
Microsoft Office proficiency and high school diploma or GED
AFST compliance and LGCA Smart Choices certification
Valid Manitoba Class 5 Driver’s License
Apply banquet leadership, event coordination, inventory control, and hospitality expertise across Park Hospitality’s Assiniboine Park venues.

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