Dietary Food Service Worker II

Use food preparation and dietary equipment skills as a casual Food Service Worker II at Cormorant Island Community Health Centre.
Located in Alert Bay, this Vancouver Island Health Authority position performs food service duties within a healthcare setting. You will measure, combine, grind, blend, and slice ingredients. Responsibilities also include serving food, rotating stock, and maintaining pots, pans, and dietary equipment.
Key Responsibilities:

Measure food and beverage ingredients accurately
Combine ingredients through established preparation procedures
Prepare and serve food for dietary service
Rotate stock on hand as required
Clean and wash dietary equipment
Requirements:

Grade 10 education
One year recent related experience or equivalent
Food Safe Level 1 certificate
Effective communication skills, verbal and written
Physical capacity to carry out assigned duties
Apply dietary preparation, ingredient handling, and cleaning abilities as a Food Service Worker II serving Alert Bay healthcare operations.

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