Food Service Operations Supervisor

Lead food-service operations in Kamloops through staff supervision, scheduling, and customer-service support. Help employees deliver consistent, efficient service.
This permanent full-time Food Service Supervisor role coordinates employees and supports training in a fast-paced environment. You will help maintain operational and food-safety standards while supporting daily restaurant operations. Knowledge of food-service operations is required.
Key Responsibilities:

Supervise food-service employees throughout daily operations
Assign daily duties to staff members
Prepare employee schedules and organize coverage
Monitor food-preparation procedures and safety standards
Address customer-service concerns and support restaurant operations
Requirements:

Leadership and supervisory abilities
Ability to organize staff and schedules
Knowledge of food-service operations
Permanent full-time availability
Work permit and relocation assistance provided
Apply food-service leadership, scheduling, and supervisory abilities while supporting consistent restaurant operations in Kamloops.

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