Job opportunity
Restaurant Shift Leader - Flexible Hours & Growth
Dibellas
DiBella’s in Nova Scotia is seeking a Restaurant Shift Manager to lead a frontline crew with energy and a positive attitude. The role emphasizes customer service excellence, team motivation, and smooth daily operations.
You will oversee subs preparation, register operations, cleaning, and scheduling, while guiding teammates to deliver a superior guest experience. Prior restaurant leadership is preferred but not required; training is provided.
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Apply on source site You will oversee subs preparation, register operations, cleaning, and scheduling, while guiding teammates to deliver a superior guest experience. Prior restaurant leadership is preferred but not required; training is provided.
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