Cook fresh menu items at Howe Sound Brewpub while preparing sauces, vegetables, meat, and other components in person. Support award-winning ales and lagers with careful kitchen work.
Viaggio Hospitality Group seeks reliable, passionate Line Cooks for its impressive back-of-house team. You will prepare house-made favourites featuring beer, seasonal produce, and local seafood. The position requires attention to detail, guest satisfaction, and calm performance under pressure.
Key Responsibilities:

Set up and stock preparation stations and kitchen areas
Chop vegetables, cut meat, and prepare sauces
Follow Head Chef instructions during kitchen service
Maintain health and safety standards in preparation areas
Cook menu items with kitchen staff support
Requirements:

Two to three years’ experience in a similar role
Passion for hospitality and upscale service
Strong attention to detail
Evening, weekend, and holiday availability
Legal authorization to work in Canada
Bring reliable preparation, cooking, and kitchen organization skills to Howe Sound Brewpub’s house-made menu and hospitality service.

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Howe Sound Brewpub Line Cook