Assistant Manager Tim Hortons Operations

Lead daily production and shift operations as an Assistant Manager, using hands-on leadership and strong customer service skills.
This Assistant Manager role oversees operational planning and team performance in a branded retail foodservice setting. You will hire, train, develop, and lead associates while adopting Tim's customer experience approach. The position also covers staffing, scheduling, inventory, production updates, and required logs.
Key Responsibilities:

Lead shift teams through hands-on operational support
Plan daily production and coordinate operational activities
Hire, train, develop, and lead associates
Manage staffing, scheduling, inventory, and mandatory logs
Coordinate beverage equipment calibration with Supervisors
Requirements:

Supervisory or management experience in branded retail foodservice
Ability to grow sales, minimize costs, and reduce waste
Strong management, leadership, and staff development skills
Superior customer service and training abilities
Flexible availability for evenings, weekends, and statutory holidays
Apply your operational planning, team leadership, customer service, and foodservice management skills as an Assistant Manager.

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