Job opportunity
Chef de Cuisine — Mountain Dining Leader (Shared Tips, RRSP)
O&B Blue Mountain
O&B Blue Mountain at The Westin seeks a Chef de Cuisine to lead the culinary team in a premium ski village setting. You will drive menu development, maintain outstanding quality, and collaborate with Front of House to create a memorable guest experience.
You will manage budgets, forecast costs, control labour, and mentor staff to deliver consistent excellence and growth.
This full-time role requires availability evenings, weekends and holidays.
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Apply on source site You will manage budgets, forecast costs, control labour, and mentor staff to deliver consistent excellence and growth.
This full-time role requires availability evenings, weekends and holidays.
#J-18808-Ljbffr