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Job opportunity

Processing plant worker, fish

Variety Foods Ltd

Southeastern Avalon Peninsula (Ferryland), Newfoundland and Labrador
Education: No degree, certificate or diploma
Experience: Experience an asset
Work site environment

Noisy
Wet/damp
Tasks

Cut, clean and trim fish or seafood prior to marketing or further processing
Check products and packaging for defects and to ensure conformance to company standards and perform corrective machine adjustments as required
Weigh fish or shellfish, record weight and pack fish in ice
Clean machines and immediate work areas
Field work location experience

Newfoundland
Equipment and machinery experience

Fish cleaning and cutting machine
Fish meal processing machine
Fish products machine
Transportation/travel information

Own transportation
Work conditions and physical capabilities

Repetitive tasks
Manual dexterity
Attention to detail
Standing for extended periods
Bending, crouching, kneeling
Weight handling

Up to 23 kg (50 lbs)
Personal suitability

Flexibility
Reliability
Team player
Screening questions

Are you available for shift or on-call work?
Employment terms options

Shift
Employment terms options

Day
Other benefits

Free parking available
Learning/training paid by employer
Support for newcomers and refugees

Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster (for example: Ukraine, Afghanistan, etc.)
Does not require Canadian work experience
Support for youths

Offers on-the-job training tailored to youth
Work Term: Seasonal
Work Language: English
Hours: 30 to 40 hours per week

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