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Job opportunity

Food service supervisor

McDonald's

Wainwright Region (Tofield), Alberta
OVERVIEW

LANGUAGES

English
EDUCATION

Secondary (high) school graduation certificate
EXPERIENCE

1 year to less than 2 years
ON SITE

Work must be completed at the physical location. There is no option to work remotely.
WORK SITE ENVIRONMENT

Noisy
Hot
WORK SETTING

On-site customer service
Restaurant
RESPONSIBILITIES

TASKS

Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Estimate ingredient and supplies required for meal preparation
Ensure that food and service meet quality control standards
Prepare budget and cost estimates
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports
Supervise and check assembly of trays
Establish work schedules
SUPERVISION

5-10 people
ADDITIONAL INFORMATION

WORK CONDITIONS AND PHYSICAL CAPABILITIES

Fast-paced environment
Work under pressure
Combination of sitting, standing, walking
Standing for extended periods
PERSONAL SUITABILITY

Client focus
Efficient interpersonal skills
Excellent oral communication
Flexibility
Team player
BENEFITS

FINANCIAL BENEFITS

Group insurance benefits
OTHER BENEFITS

Other benefits

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