Job opportunity
Sous Chef - Lead Wood-Fired Kitchen & Team
BHC
Bluebird in Banff is seeking a Sous Chef to join our wood-fired steakhouse, renowned for Alberta beef and all-day-roasted Prime rib. You will support the Chef de Cuisine, lead the kitchen team, and ensure top-notch guest experiences with a focus on quality, consistency, and efficiency.
Join a vibrant, fast-paced kitchen that values teamwork, leadership, and culinary excellence, with opportunities for growth and attendance at a premier Alberta dining venue.
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Apply on source site Join a vibrant, fast-paced kitchen that values teamwork, leadership, and culinary excellence, with opportunities for growth and attendance at a premier Alberta dining venue.
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